Monday, November 2, 2009

Effectiveness

Adding milk into cooking water of cauliflower to remain its whitish colour is recommended to our friends, neighbours and housemates. There are a total of 33 peoples had try the cauliflower that cooked with milk. Although there are 12 peoples out of 33 peoples do not like the creamy smell of the cauliflower after adding milk in the cooking water, all of them like the whitish colour of the cauliflower.

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